Special Report on
Professional Swine Management
Professional Swine Management - Trends
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The most recent data available show that on average Americans are eating the proper amount of meat and poultry per day as recommended in the Dietary Guidelines. Pricier Meat May Cut Into Demand (5/21/2010) With prices climbing for pork chops, strip steaks and chicken breasts, consumers are likely to put less meat in their shopping carts. America�s Best Breeding Stock on Display at WPX (5/20/2010) Pork producers visiting the 2010 World Pork Expo June 9-11 should plan to stop by the swine barn for a look at the breed shows and sales. A Deal for HSUS (5/20/2010) The Center for Consumer Freedom is pledging to shut down its popular ...
Carthage Veterinary Service, Ltd. (CVS) found a lactation feeder to help efforts to maximize sow production in a growing number of farms they manage. As production at the Professional Swine Management (PSM) system reaches new heights (25 pigs/sow/year and 14-lb. pigs at 21 days of age), it becomes increasingly crucial that all phases of production are hitting on all cylinders. CVS' eight swine veterinarians oversee those efforts in the tri-state area of Illinois, Iowa and Missouri. CVS co-owner and president Joe Connor, DVM, has recently set the bar higher, calling on PSM to target ... Read More
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